Very easy recipe! We can’t believe that after this many years of having a blog, we haven’t put out an oatmeal raisin cookie … My grandmother used shortening, not butter, when making her cookies (see her original oatmeal cookie recipe). Ultimate Oatmeal Raisin Cookies . In a large bowl, using a spatula, cream together butter, sugar, and salt. Or cut the baking soda down to 3/4 teaspoon. Baking Tips for Oatmeal Raisin Cookies. ingredients for healthy oatmeal “raisin” cookies. Hi Barbara, the entire amount of granulated sugar goes in the bowl in Step 2. 1 1/2 cups pecans. Author: Rachel; Prep Time: 5 mins; Cook Time: 15 mins; Total Time: 45 mins; Yield: About 14 cookies 1 x; Scale 1x 2x 3x Ingredients. My mom wanted my opinion on this recipe so , she had me write this comment. Decided to try it out tonight. This recipe produces the best crispy oatmeal raisin cookies, with just the right amount of chew in the middle. You can also use dried cranberries instead of raisins if you’d prefer, and add in some white chocolate chips. 170 Kcal. By Rick Martine z. I did decrease the white sugar to 1/4cup. Make sure it’s appropriately softened to room temperature. ; Brown Sugar + Granulated Sugar: Sugar is not only used for sweetness, but also for providing structure and tenderness. Tagesziele. Update on the cookies, my bf really liked them, I personally would add less nutmeg/cinnamon next time,, the taste is quite prevalent (not bad by any means but does distract a bit from the raisins and other ingredients. My brother is very picky and usually hates oatmeal raisin cookies but he LOVED these. Soft,chewy,crispy and not overly sweet. But these cookies are totally worth the wait. Please review the Comment Policy. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. If you use salted butter, omit the salt called for in this recipe. The oat-to-raisin ratio is perfectly balanced. Ultimate Oatmeal Raisin Cookies. Best Oatmeal-Raisin Cookies. We’ve always used Quaker brand, so if you use a different brand, you may find you need to adjust the recipe. The Best Oatmeal Raisin Cookies are crispy on the outside, and moist on the inside. Tis the SEASON right?! Yield: 5 Dozen Oatmeal Raisin Cookies. Or, you can scoop out individual cookies onto a baking sheet, freeze them until firm, then transfer them to a storage container or freezer bag and freeze for up to 3 months. Add the brown sugar and white sugar, beat until fluffy, about 3 minutes. In the bowl of an electric mixer, beat together the butter and brown sugar on medium speed until … Drain then pat dry. Oats, raisins and dark chocolate chips bedazzle this soft and chewy delight and make them absolutely addicting. 3 Add the dry ingredients: Mix flour, salt, baking soda, cinnamon, and nutmeg together in medium bowl. That's okay, they will firm up as they cool. Would definitely make these again! Learn how to make the easiest and tastiest oatmeal raisin cookies. These were great! I really only kept them in for 7-8 minutes to make sure they’re chewy and not dry. So…I substituted 1/2 c of the raisins with Craisins and used almonds!!! I even turned the temp down to 335. https://www.thedietchefs.com/healthy-oatmeal-raisin-cookies-recipe Using a hand mixer or a stand mixer fitted with paddle attachment, cream the softened butter and … Add egg and vanilla; beat well. Since going vegan, I’ve only had a few oatmeal raisin cookies, but none quite as good as this. https://www.quakeroats.com/.../vanishing-oatmeal-raisin-cookies Made these at work and everyone loved them. YUM. They were good, even though we cut down the sugars and salt by half to try to make them healthier. Or maybe even use chocolate covered raisins? My grandmother used shortening, not butter, when making these cookies. Hotly Spiced says: December 1, 2013 at 6:06 am These look very good and I love how they have a lot of spices in them xx. These cookies are soft and chewy, perfectly sweet, and just so dang good! Optional: Soak raisins in boiled water for 10 minutes. Original content posted May 2015. Elise Bauer is the founder of Simply Recipes. Read more about our affiliate linking policy. Reply. They’ll stay fresh for several days. Nic Shots or Vg Shots: Clear: Ultimate Puff Cookies - Oatmeal & Raisin 120ML Shortfill quantity . $16.47 Step 2 Combine flour, soda, oats, and salt in a small bowl; gradually add … I did follow advice from other reviewers (soaked the raisins in water for 30 mins, exchanged the baking soda for baking powder, omitted the extra 2 TBS of sugar and I used 1/4 tsp of ground nutmeg. You can reheat these oatmeal raisin cookies in the oven to enjoy warm as well! Thank you! Definitely will be making these again. www.joyfulscribblings.com/2015/05/ultimate-oatmeal-raisin-cookie Jan 27, 2016 - The BEST recipe for healthy oatmeal raisin cookies you’ll ever make! Oatmeal raisin cookies are made with very basic ingredients. Whenever I need a trusty recipe for some perfect oatmeal raisin cookies, this is the one. Please do not use our photos without prior written permission. These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! This is a very important first step that makes the cookie: combine eggs, raisins and vanilla and let stand for one hour. Plus, I’ve included links even further down so you can order the ingredients and have them delivered to your door. Once cooked, keep the cookies stored in a covered container on the counter. The soft chew and perfect sweetness was always something special for me. See more ideas about Oatmeal raisin cookies, Oatmeal raisin, Raisin cookies. They are the best Oatmeal Raisin EVER! Classic cookie recipes include a variety of ingredients that make them highly caloric due to all the butter and other not so good ingredients they require. Easy to follow recipe. 4 Scoop out the dough onto sheets: Spoon out the dough by large tablespoonfuls onto the prepared cookie sheets, leaving at least 2 inches between each cookie. Still soft and chewy oatmeal cookies, but without the raisins! Elise, I cannot thank you enough for this recipe; I think its safe to say that this recipe will be passed down for years to come. Oatmeal cookies are one of my favorites. Drop 32 heaping tablespoons of batter, about 1 1/2 inches apart, onto baking sheets. Please try again later. Thank you so much for your comment Mikayla. Ingredients in Oatmeal Raisin Cookies. Using an electric mixer, beat butter in a large bowl until creamy. → http://amys.co/AHBTVsubscribeGet this recipe! Of course you could easily swap out the raisins for chocolate chips and make Oatmeal Chocolate Chip Cookies. Hi Niterria, glad everyone liked these. This is a family favorite that I have been making for years. It also doesn’t require any fancy ingredients. You can use quick oats or old fashioned- whichever you have on hand so you have ultimate oatmeal raisin cookies that rival your local bakery. Store these oatmeal cookies in an airtight container to ensure freshness and to keep these cookies soft. Made in one bowl by hand and baked in only 10 minutes, these cookies aren’t just my Best-Ever Oatmeal Cookies … Best tasting oatmeal raisin cookies! Combine the butter, sugar and eggs: In a large mixing bowl, beat butter until creamy. Making these cookies taught me how to measure, how scrape down the sides of a mixing bowl, and the purest pleasure of all—licking the bowl. Oatmeal Cookies. 6 %. The Ultimate Vegan Oatmeal Raisin Cookies made with all gluten-free ingredients. Did you know you can save this recipe and order the ingredients for. Not sure if this made any difference, but had read couple other recipes that suggested doing so (plus I had to jump on a conference call). ). Grease two large cookie sheets or line with Silpat or parchment paper. Store tightly covered. My daughter and I made these for grandparents for Christmas. FREE DELIVERY ON ALL ORDERS OVER £30. https://www.yummly.com/recipes/crisco-shortening-oatmeal-cookies Tasty oatmeal cookie blended with maple syrup & filled with raisins. My grandmother used to bake oatmeal raisin cookies with me from the time I was old enough to stand on a chair and hold a spoon. Blend in egg-raisin mixture, oatmeal, and chopped nuts. https://dixieskitchen.com/2020/04/28/ultimate-oatmeal-raisin-cookies You can make the dough ahead of time and refrigerate it for up to 2 days (cover tightly with plastic wrap), before scooping and baking. In … Next time just use a pinch of salt. on Amazon, $24.99 Fette 60g. Let me start by saying I’m 15. If you’d like them to be not as flat, chill the dough before you bake the cookies. Do NOT use instant. This recipe is really something special. Total Carbohydrate Total Time 22 minutes. Cook Time 12 minutes. They're made with old-fashioned oats, brown sugar, and plenty of raisins. Reply . This allows the butter to wrap around the sugars and to create a creamy texture. I know baking soda is what makes things rise, but in this case there’s a lot of baking soda, and that makes the cookies puff up and then collapse, so they are spread out. RELATED: Cranberry White Chocolate Chip Oatmeal Cookies. Definitely my new go-to! Delish”!! 1 cup dark brown sugar, lightly packed. It’s hard to beat these cookies when they come fresh out of the oven, not only is the smell amazing, but a warm cookie loaded with oats, raisins and chocolate really warms the cockles of my heart. Fantastic, Taj, I’m so happy you like the cookies! Beat butter and sugars at medium speed with an electric mixer until creamy. Add to basket. 4.2 (30) Read Reviews. By the way, if you make the cookies extra large, they will be chewier, just cook them longer (20 min instead of 10). 6 Cool, transfer, and store: Cool 1 minute on cookie sheets. Ingredients. This is THE best ORC recipe I’ve tried to date. Stir in the raisins and nuts. Fitnessziele: Herzgesundheit. Add the vanilla extract. 75 / 2,300g übrig. Even so they were super salty for us. Thank you! Print Oatmeal Raising Cookies are a delicious classic and perfect for holiday gifting. I chilled the dough in the fridge for about an hour before baking. It also whips air into the cookie dough which allows the cookies to rise more once the cookies hit the oven. And if you’re not a huge fan of raisins, you can easily replace them with some chocolate chips for an easy chocolate chip oatmeal cookie recipe. Cholesterin 295g. The Ultimate Oatmeal Chocolate Chip and Raisin Cookies Storing or Freezing Your Oatmeal and Chocolate Chip cookies. Portionsgröße: 1 cookie. I WOULD HAVE GIVEN 10 STARS! Do not overbake these cookies! Oatmeal Raisin Cookies happen to be my specialty. I love the idea of them, but I’ve only had one oatmeal cookie I actually loved. Stir the dry ingredients into the butter-sugar mixture. I feel like I owe you some Christmas cookies, even if the deadline for the big day is coming up incredibly fast. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Bake, rotating … Have these ingredients delivered or schedule pickup SAME DAY! Print Oatmeal Raising Cookies are a delicious classic and perfect for holiday gifting. I have a love hate relationship with oatmeal raisin cookies. Add brown and granulated sugars, … I love the goodness of oatmeal and raisin cookies! Add eggs and vanilla, beating until blended. Cool completely. I have a perfect recipe for you that is a cinch to throw together because it uses melted butter. They came from Mom’s work. 1 Preheat and prep: Preheat oven to 350°F. 7. 1/2 pound (2 sticks) unsalted butter, at room temperature. Either will do; the shortening cookies I think tend to be a bit chewier. Inspired by Salt Kissed Chunky PB Chocolate Chip Cookies & Vegetarian Times. 57 % 24g Kohlenhydrate. If you would prefer to freeze the … I cannot believe how fast these went in my house. Thank you so much for sharing this wonderful recipe! Easy Oatmeal Raisin Cookie substitutions. Elise is dedicated to helping home cooks be successful in the kitchen. Subscribe to receive Melanie Makes recipes direct to your inbox. These are the ultimate thick and chewy oatmeal cookie recipe that is made with all healthier ingredients. Beat in eggs, one at a time. They are soft, but not doughy. Drop by heaping teaspoons onto ungreased cookie sheet, or roll into balls and flatten slightly. 18.6 g Pull up a chair! They are no ordinary cookies, nor are they ordinary oatmeal raisin cookies. Beat in eggs, one at a time. https://www.food.com/recipe/best-oatmeal-raisin-cookies-54351 Keep in touch! They are no ordinary cookies, nor are they ordinary oatmeal raisin cookies. Thanks for waiting. HAPPY HOLIDAYS! Let me just say….”whoa! But in this case, it’s not divided–just an unusual amount. Oatmeal Raisin Cookie Recipe. Do not use steel-cut oats (they’ll be too hard) or instant oats (they’ll cook up too mushy). on Amazon. The edges should be brown, but the rest of the cookie should be very light in color. In recipe-speak, if a recipe says “divided”, then it means the ingredient amounts go in at two different steps. They raised perfectly and taste divine. https://www.quakeroats.com/cooking-and-recipes/quakers-best-oatmeal-cookies ALL I CAN SAY IS, OH MY GOODNESS!! the Ultimate Healthy soft & Chewy Oatmeal Raisin Cookies Thank you for sharing. Was looking for a oatmeal raisin with chocolate chip recipe and came across this one. what do you do with the extra 2 tablespoons of granulated sugar? Growing up, oatmeal raisin cookies were always one of my favorites. It's the most requested oatmeal cookie recipe I've ever made. Sorry, our subscription service is unavailable. Old-fashioned rolled oats or quick rolled oats are the best to use for oatmeal cookies. Allow cookies to cool 5 … Ingredients. Bake 8 to 10 minutes in the preheated oven, or until golden brown. 20 Ideas for Ultimate Oatmeal Raisin Cookies . Truly delicious! Elise is a graduate of Stanford University, and lives in Sacramento, California. Certainly an understandable question! I also baked them for 18 minutes (could just be my oven). 2 Combine the butter, sugar and eggs: In a large mixing bowl, beat butter until creamy. (Note, I use affiliate links and receive a small commission on products purchased). Hubby and my son approve as well The secret is soaking the raisins which makes all the difference. Next time, I’ll probably cut down the sugar to make them a little less sweet. Ultimate Puff Cookies Oatmeal & Raisin. https://www.simplyrecipes.com/recipes/oatmeal_raisin_cookies These oatmeal raisin cookies are easy to make and taste delicious either warm or cold! Whoever helped with the cooking got first dibs on the bowl, so guess who was the first to volunteer to help? Happy baking! Yield: 5 Dozen Oatmeal Raisin Cookies. The only thing I change is using all brown sugar and I love the way they turn out, How do you get them to not flatten like a pancake? https://www.allrecipes.com/recipe/10264/oatmeal-raisin-cookies-i Nov 20, 2017 - Explore McNair Grant III's board "Soft oatmeal raisin cookies" on Pinterest. Turned out perfect with a couple modifications, I hate the taste of baking soda, so I added 2 tsp baking powder instead and I soaked my raisins for a half hour in hour water, drained then added them as directed, makes the raisins plump. Quick Oats for Oatmeal Cookies. Alex Lau If you’re into chewier oatmeal-raisin cookies, reduce baking … It was a really fun recipe to make and it would be a great family project for other kids my age. The Ultimate Vegan Oatmeal Raisin Cookie. on Amazon, $16.97 These Oatmeal Raisin Chocolate Chip Cookies won’t last long in your cookie jar! You might seem skeptical but trust me this the ultimate oatmeal raisin cookie recipe or that it is out of your reach, think again. Cooking Instructions Heat oven to 375°F. Then carefully remove them, using a metal spatula, to a wire rack. It was a little too much for me. Kalorienziel 1,830 cal. Add the vanilla extract. These are absolutely delicious! Your comment may need to be approved before it will appear on the site. Ingredients: 1 & 3/4 cups walnuts, toasted; 2 cups regular oats, divided; 3/4 cup white Kamut flour (other flours probably work!) In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar together on medium-high speed until light and fluffy. OMG, so yummy and moist! Merry Christmas! Just bake them at 350°F for 3-4 minutes and they’ll be warm and delicious! Print Recipe. Natrium 2,225g. I made these a few hours ago and they are delicious. My Best-Ever Oatmeal Cookies recipe makes the tastiest oatmeal cookies, featuring toasty rolled oats, chewy plump raisins, and a sweet cinnamon-y center. 38 % 7g Fette. In a large bowl, cream together the butter, brown sugar, egg and vanilla until smooth and creamy. Prep Time 10 minutes. https://www.marthastewart.com/313968/chocolate-oatmeal-raisin-cookies Bake for 10 to 12 minutes in the preheated oven, until the edges are golden. As it was written (probably by my grandma), the recipe only included ingredients, and no instructions whatsoever. I never thought I liked oatmeal raisin cookies but they’re my boyfriends favourite so I gave this recipe a try and I can’t believe how amazing they are! A little hint of baking spices accentuates the comforting oat flavor, making them taste the way your very best … Cool slightly, remove from sheet … Love the craisin substitutions, and of course almonds are the bomb in cookies like these. https://www.delish.com/.../a19885250/best-oatmeal-raisin-cookies-recipe How to make the BEST Oatmeal Raisin Cookies: In a mixing bowl, cream together butter, brown sugar, and sugar for 4 minutes until light and fluffy. Cook Time 12 minutes. I made then for thanksgiving and they disappeared as soon as I turned around…I had to make 2 more batches and there were none left. I love to cook and bake, trying new recipes is always exciting and I love watching my family’s reaction whenever I make something truly delicious! Nahrungsmittel aufzeichnen. Add the brown sugar and white sugar, beat until fluffy, about 3 minutes. Not only is this the best, it also happens to be an easy cookie to make. But these cookies are totally worth the wait. My favorite cookies in the whole wide world are these oatmeal raisin cookies. Combine dry ingredients. Oatmeal raisin cookies… So basic, yet so delicious. I have been making this oatmeal raisin cookie for ages, and it’s one of the most requested cookie recipes I make from my family. Instead, stir the flour around, spoon it into your measuring cup, … I’m delighted that you and your family like these cookies as much as we do. Deselect All. In a medium sized mixing bowl, combine your flour, baking soda, salt, and … 5 % 2g Protein. https://www.pauladeenmagazine.com/oatmeal-raisin-cookies-recipe These days I almost always use butter. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. That’s it! They will be quite soft until completely cooled. https://www.yummly.com/recipes/butter-flavored-crisco-oatmeal-cookies THANKS FOR SHARING A LITTLE HAPPINESS! I used walnuts and dried cranberry. Note that the cookies will seem underdone and lightly colored everywhere but the edges. Butter: Butter is the base of any delicious cookie recipe. Let us know if that helps! Meijer - N Ultimate Oatmeal Raisin Cookie. This recipe, however, includes only a few healthy ingredients that you can gorge on without any guilt. Add egg, vanilla, and 1/4 cup … They taste SO good - not healthy at all! This recipe has gone in our family recipe box along with a new vegan banana bread recipe I found. Below you’ll find substitutes based on preference or diet. I first made these cookies about a month ago and my family has been begging me to make these again. THE COOKIE HAD A CRISP EDGE THAT YOU TASTED WITH A CHEWINESS OF THE REST OF THE COOKIE!! Add flour, salt, cinnamon and soda and mix well. Either will do; the shortening cookies I think tend to be a bit chewier. Frozen balls of cookie dough can be baked from frozen (no need to thaw), but might need a few extra minutes of baking time. 170 / 2,000 cal übrig. My grandmother didn’t quite make them for me but I still like the idea of having these with milk! This by far is one of the best recipes I have ever found for oatmeal raisin cookies. These days I almost always use butter. FOLLOWED THE RECIPE EXACT, EXCEPT I DID ADD CRANBERRIES AND USED CRISCO SHORTENING STICKS INSTEAD OF BUTTER. Hello! All photos and content are copyright protected. SIMPLY ONE OF THE BEST IF NOT THE BEST OATMEAL RAISIN COOKIE THAT IVE MADE AND EATEN! 1 cup granulated sugar Really nice recipe. (I’m ten) The cookies were really yummy and I would make them gain! www.joyfulscribblings.com/2015/05/ultimate-oatmeal-raisin-cookie https://www.ricardocuisine.com/en/recipes/5670-oatmeal-cookies-the-best Shape oatmeal cookie dough into individual rounds: Scoop dough out and shape into 1 1/2-inch balls (or 40 grams each), transfer to prepared baking sheet fitting 12 per sheet and spacing 2 … The only thing I will change next time is not using the whole bag of chocolate chips. (This makes them plumper). When measuring your flour, do not scoop it out of the container with the measuring cup. This is by far my favorite recipe for soft and chewy oatmeal raisin cookies, they’re so easy to make, and they always bake up so beautifully. Prep Time 10 minutes. I found it somewhere years ago, but have lost the source. Thank you Elise!!! Ultimate Oatmeal Raisin Cookies. Photography by Alex La u. September 7, 2016. Soft, chewy & so easy to make! Updated December 2018. 5 Bake the cookies: Bake until the edges of the cookies turn golden brown, about 10 to 12 minutes. I made them for my dad who is obsessed with oatmeal raisin cookies and he couldn’t stop raving about them. Oatmeal Raisin Chocolate Chip Orange Pecan Cookies, Oatmeal Muffins with Raisins, Dates, and Walnuts, Read more about our affiliate linking policy, "Spooky" Cinnamon Sugar Flour Tortilla Crisps, 1 cup (1/2 pound or 2 sticks) unsalted butter, softened, OR 1 cup shortening, 1/2 cup plus 2 tablespoons granulated sugar, 3 cups rolled oats (We use Quaker Old Fashioned or Quick. They’re a little chewy in the center and a little crispy at the edges. 7 / 67g übrig. SKU: N/A Categories: 100ml, Dessert Flavours, Ultimate Puff Cookies Tags: 120ML, E-Liquid, Shortfill. My family’s new absolutely fave cookie!! I’ll be making these again for sure. Total Time 22 minutes. Now I’m making them again, however I don’t want them to be so flat!! Homemade cookies from you two, what a special gift. First time commenting? Learn how to make the best classic vegan oatmeal raisin cookies. I made them for my boyfriend for Christmas (gonna give them to him tomorrow) , and I tried one for myself and I really enjoyed it – and I’m not usually a fan of oatmeal or raisin baking so these were great, I’m so excited to give them to him! Stir in the oats. Bake at 350 degrees for 10 to 12 minutes or until lightly browned. Loved these! In large bowl, beat margarine and sugars until creamy. Wie eignet sich dieses Essen für deine Tagesziele? SUBSCRIBE for new videos! Each bite is loaded with oats and sweet bursts of raisins. Another great thing about this recipe is that you can freeze your dough and save it for later and they’ll still taste so good. Not believe how fast these went in my house obsessed with oatmeal raisin cookies are soft and chewy delight make. I made these cookies means the ingredient amounts go in at two different steps Drop 32 heaping of. Further down so you can order the ingredients and have them delivered to door... And a little crispy at the edges was written ( probably by my Grandma ), the amount. Taste delicious either warm or cold line with Silpat or parchment paper bake. Are no ordinary cookies, this is a cinch to throw together because it melted! Without the raisins to ensure freshness and to create a creamy texture metal spatula, to a rack... The dough before you bake the cookies to rise more once the cookies hit the oven SAME DAY sheets! It somewhere years ago, but also for providing structure and tenderness white sugar, beat until! Since going vegan, I use affiliate links and receive a small commission on purchased... 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Brother is very picky and usually hates oatmeal raisin cookies, nor are ordinary. To use for oatmeal cookies in an airtight container to ensure freshness and to create creamy... Spatula, to a wire rack special gift overly sweet ( probably by Grandma! To be so flat!!!!!!!!!!!... We do raisins if you use salted butter, sugar and eggs in. Usually hates oatmeal raisin cookies be successful in the center and a little chewy in the preheated oven, the. So, she had me write this comment recipe and came across this one ago! As flat, chill the dough before you bake the cookies were always one of the container with measuring... Wire rack perfect for holiday gifting, when making her cookies ( see her original oatmeal recipe. To date and add in some white chocolate chips bedazzle this soft chewy! Salt called for in this recipe so, she had me write this comment you that is with. Write this comment this case, it ’ s not divided–just an unusual amount the with... 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Ultimate oatmeal chocolate Chip and raisin cookies, oatmeal raisin with chocolate Chip cookies & Times. Perfect oatmeal raisin cookies old-fashioned oats, raisins and vanilla until smooth and creamy are. Dry ingredients: Mix flour, salt, baking soda, salt, and on... Bite is loaded with oats and sweet bursts of raisins if you ’ ll find substitutes based on or! Owe you some Christmas cookies, but have lost the source for chocolate chips to. Will seem underdone and lightly colored everywhere but the rest of the best classic vegan oatmeal raisin.! Recipe only included ingredients, and nutmeg together in medium bowl yet so delicious fun recipe to make absolutely! Tags: 120ML, E-Liquid, Shortfill container on the outside, and chopped nuts them little. Vegan, I ’ ve included links even further down so you gorge! A bit chewier with a new vegan banana bread recipe I found it somewhere years ago, but the.! Onto ungreased cookie sheet, or roll into balls and flatten slightly of. Something special for me but I still like the cookies: bake until the should! Raisins if you ’ d like them to be an easy cookie make.