2 cups sugar. Eating one right now! Fill prepared cups two-thirds full. —Laurene Hunsicker, Canton, Pennsylvania Pumpkin Chocolate Chip Bars Recipe – These are easy to make chocolate chip bars recipe that is moist and delicious. But it still tasted good. You can buy your ingredients from local grocery store. Together, they make a great combo. Pumpkin Chocolate Chip Cupcakes Recipe. October 2020. Preheat oven to 350°. I was pleasantly surprised to find there is no sugar in this recipe (except for the frosting). With mini chocolate chips added to the batter and a super creamy and delicious chocolate frosting, these Pumpkin Chocolate Chip Cupcakes with Chocolate Frosting will satisfy your craving for chocolate as well as pumpkin. Ingredients 1 package spice cake mix (regular size) 1 cup solid-pack pumpkin 1 cup water 2 large eggs 1 cup miniature semisweet chocolate chips 2 cans (16 ounces each) vanilla frosting 1 4 eggs. Decorate with Reese's Pieces as desired. Spread frosting over cupcakes. Fold in the pumpkin puree and chocolate chips until well combined. Pumpkin Spice Cupcakes with Cream Cheese Frosting, Do Not Sell My Personal Information – CA Residents, 2 large eggs, lightly beaten, room temperature, 1 package (8 ounces) cream cheese, softened. Bake cupcakes for 21-23 minutes, or until a toothpick inserted in the middle comes out … Pumpkin Chocolate Chip Cupcakes 1 & 1/4 cup all purpose flour 2 Tbsp all purpose flour 1/4 cup unsalted butter; melted 1/4 cup canola oil 5 Tbsp whole milk; room temp 1 cup light brown sugar; unpacked I … No one taste is too over powering - it is a great balance between the pumpkin, chocolate and pecans. Decorating These Chocolate Chip Pumpkin Cupcakes. In a large bowl combine the cake mix, oil, eggs, and pumpkin puree. Your whole family will love them. Oct 20, 2020 - These Pumpkin Pie Bars are pumpkin pie in bar form. This Pumpkin Chocolate Chip Cupcakes are super delicious and flavorful. Cool in pans 10 minutes before removing to wire racks to cool completely. Yep, tomorrow’s the first full day of Autumn and I can barely wait, so I’m starting just a few hours early. Pie. Cool for 10 minutes before removing from pans to wire racks to cool completely. I made these cupcakes for our church fellowship this past weekend and they were a great success. This flavorful mixture of ingredients really does take the cake! Arrange cupcakes on a large platter, forming a pumpkin. Stir in chocolate chips. We are nearing the end of pumpkin season and I couldn't let this time of year go by without posting this recipe. Easy Pumpkin Chocolate Chip Cookies, a Small Batch Cookie Recipe to bake this fall. :), I love these cupcakes that are loaded with chocolate chips and chopped walnuts. In a large bowl, beat frosting and flavoring; tint frosting orange. Prep Time 30 mins Cook Time 15 mins Prepare the mix according to package directions, folding in the 3/4 cups of chocolate chips at the end. Delicious for fall, these moist and sweet pumpkin cupcakes are sprinkled with chocolate chips and topped with cream cheese frosting. It's an easy to make-and-take treat. There are plenty of delicious combinations such as chocolate and raspberry, peach and rosemary, pistachio and strawberry, and chocolate and pumpkin combo is another perfect match to make fall desserts.. From this easy to make-and-take Pumpkin Chocolate Chip Cake and marbled Chocolate Pumpkin Muffins, to festively-flavored Bittersweet Chocolate Pumpkin … Food And Drink. I usually leave out the nuts (personal preference) and I occasionally use a whole can of pumpkin and omit the oil for a lower fat version! I absolutely love this recipe. If you missed my earlier pumpkin posts, you can catch up here: Healthy Harvest Pumpkin Mac and Cheese or Pumpkin Pie Protein Smoothie. 2 teaspoon ground cinnamon. Chocolate pumpkin combination. Moist cupcakes, full of pumpkin flavor, studded with chocolate chips and a swirl of cream cheese frosting on top. They are made with an oat crust and brown sugar pecan topping. Top them with a candy corn pumpkin for a very festive party or after school snack. https://www.tasteofhome.com/recipes/surprise-pumpkin-cupcakes —Kellie Moore, Fort Collins, Colorado Taste of Home is America's #1 cooking magazine. AWESOME! All keepers. These muffins are so yummy. My mom makes them for dessert on special occasions or for a sweet autumn snack. With variations like pumpkin cupcakes and pumpkin spice cake, find the best pumpkin cake recipe for every occasion. Make the most of it with these canned pumpkin recipes, both savory and sweet. https://www.tasteofhome.com/recipes/chocolate-chip-cupcakes Fold in chocolate chips. I used what I needed to cover the cupcakes and used the rest to fill a pumpkin roll. Pumpkin Chocolate Chip Cupcakes (Adapted from Chocolate Chip Pumpkin Bread recipe from Taste of Home: Cupcakes, Muffins and More) 3 cups flour. Pumpkin chocolate chip cupcakes are the perfect sweet autumn treat. —Gena Lott, Ogden, Utah, Giant Cupcake Pumpkin Recipe photo by Taste of Home. Once everyone’s seen the big picture, they can all take a treat. In a large bowl, combine the first 7 ingredients. Moist, soft, and dotted with melty chocolate chips, this Pumpkin Chocolate Chip Muffins Recipe will be a fall staple after the first taste! Gradually add dry ingredients to wet ingredients until well combined. Line 2 muffin tins with cupcake liners. Frost cupcakes. I like the cupcake itself, but the frosting makes it even better. How to Make Pumpkin White Chocolate Chip Cupcakes After combining the ingredients in the mixing bowl and mixing for a couple of minutes on medium speed, fold in your white chocolate chips. I LOOOOOOVE these cupcakes! My brother loved these! Pumpkin cake is the perfect dessert for fall and winter. I added a cinnamon streusel to the top at the request of my older daughter. Fold in the pumpkin puree and chocolate chips until well combined. (Worked out great since a 15 oz can of pumpkin equals 1 2/3 cups. For as much thought as I put into the formulation of the cupcake batter, the frosting for these cupcakes was an easy decision. These cookies are ready in under 30 minutes and require no mixer.. These Pumpkin Chocolate Chip Cupcakes are moist, fluffy and topped with fluffy chocolate frosting. Love these. Pumpkin Chip Cupcakes I love these cupcakes that are loaded with chocolate chips and chopped walnuts. Pumpkin Pie Bars. 2 cups canned pumpkin. Ready in about 30 minutes , prepared in one bowl and … -Jacinta Ransom, South Haven, Michigan, Pumpkin Chip Cupcakes Recipe photo by Taste of Home. Stir into dry ingredients just until combined; fold in walnuts and chocolate chips. Try my Melted Butter Chocolate Chip Cookies next! Gradually beat in confectioners' sugar until smooth. Not just from a pumpkin. Taste of Home is America's #1 cooking magazine. In a large bowl, combine cake mix, pumpkin, water and eggs; beat on low speed 30 seconds. This delicious pumpkin pie filling is topped with luscious meringue. On medium-high speed, combine cream cheese, butter, sugar, and vanilla until smooth. 1 teaspoon baking soda. Fall is the season of pumpkin! You'll love the soft cake crumb, hint of chocolate, and … So much so that she made it right after at least two or three times in a row. Line 26 muffin cups with paper liners. Ingredients 1-1/4 cups canned pumpkin 1 cup sugar 1/2 cup canola oil 2 large eggs 1 cup all-purpose flour 1 cup whole wheat flour 1-1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1-1/4 teaspoons ground cinnamon 1/2 teaspoon … I have been baking this cake for friends and neighbors for years. This recipe has ingredients that are not hard to find. Place the liners in the cupcake pans (this recipe makes 24), fold in your white chocolate chips, and fill the cupcake liners about 2/3 full. Update: 10/1/2018: I made the Pumpkin Chocolate Chip Cookies I have tried a variety of recipes from this magazine with no fails. Delicious! Moist with a hit of pumpkin and melty chocolate!! So chewy, insanely thick, super soft and not cakey at all! I made this recipe for the first time last night. Moist pumpkin cake that's dotted with chocolate chips and drizzled with chocolate ganache - pumpkin chocolate chip cake is fall favorite. Nice recipe!! Devil’s Food Cupcakes with Chocolaty Frosting, Oatmeal Chocolate Chip Peanut Butter Bars, 25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents, 1 cup miniature semisweet chocolate chips. Find … In fact, I've been hanging on to this recipe since last fall! They have all your favorite fall flavors thanks to pumpkin, cinnamon, brown sugar & vanilla - then the mini chocolate chips and chocolate buttercream makes for the perfect combo. We now have a stack of recipes to add to my holiday baking. Followed the recipe exactly except that I thought there was too much frosting. The post 91 Canned Pumpkin Recipes for Fall appeared first on Taste of Home. But this time around, we’re incorporating chocolate into the mix! The cupcakes were very moist and so was the frosting - but it did make a lot. I had made my Zucchini Chocolate Cake with Cream Cheese Frosting for a friend, and one bite in she fell in love. The top cookies in the photo are the pumpkin chocolate chip cookies from the Taste of Home Pumpkin … The cream cheese frosting really makes this recipe out of this world! Cream cheese frosting and pumpkin cupcakes are a classic combination that I love. Explore. HOW TO MAKE Low-Fat Pumpkin Chocolate Chip Protein Muffins. Good cupcakes ...but they didn't really taste very "pumpkinie" It tasted more like a chocolate chips cupcake then a pumpkin based cupcake. Beat on medium 2 minutes. 1 teaspoon salt. Divide batter into liners using a cookie dough scoop or large spoon.. Bake at 350 degrees F for 15-20 minutes or until a toothpick inserted in the center comes out clean. Next time, I may add more chocolate chips - they just seem to disappear with all that luscious frosting! Happy Halloween! It's surprising how perfectly chocolate and pumpkin combine in this two-toned firm cake. After your first bite, you will be begging for more. This was a great recipe but wasn't overly pumpkin-y tasting (which was great for the little ones who don't like pumpkin). Make a smiley statement by decorating a whole tray of cupcakes. Dessert. Preheat the oven to 350 degrees. For frosting, in a small bowl, beat the cream cheese, butter and vanilla until fluffy. My mom makes them for dessert on special occasions or for a sweet autumn snack. https://www.tasteofhome.com/recipes/chocolate-chip-pumpkin-muffins It looked really nice (I also reduced fat by using fat-free cream cheese). It’s the perfect dessert recipe to cure your pumpkin craving this fall! Chocolate Chip Pumpkin Bars are truly one of my favorite fall dessert staples. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Love 'em. Combine the eggs, pumpkin, oil, honey and water. I decorated each with a little mallowcreme pumpkin and piped on some leaves. Instructions. The pumpkin keeps the cupcakes super moist. I make it all the time, and the frosting is my go-to cream cheese frosting recipe. Saved from inspiredbycharm.com. I also love having these chocolate bars in my fridge every time I crave something sweet. Fill each cupcake liner about ¾ full. The directions are really easy to follow along with and will make an incredibly sweet, moist and chocolatey cupcakes. I think the flavor resembles carrot cake. Ingredients 1 cup all-purpose flour 3/4 cup whole wheat flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 2 large eggs, lightly beaten, room temperature 1 cup canned pumpkin 1/2 … Bake according to package directions as well. Bake 16-20 minutes or until a toothpick inserted in center comes out clean. The best of both world, chocolate and pumpkin… Will definitely try this out. Bake cupcakes for 21-23 minutes, or until a toothpick inserted in the middle comes out with a … Fill greased or foil-lined muffin cups three-fourths full. If you love pumpkin cupcakes as much as I do, you should try my Pumpkin Cheesecake Swirl Cupcakes and my Pumpkin Cupcake With Cream Cheese Frosting! Pumpkin Pie .. 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