May 24, 2016 - Vegan Spinach and Artichoke Pasta...a comforting, creamy and delicious kid-friendly meal free of butter and cheese! Finished in … If you have any leftovers, they will keep for a few day in the fridge in an airtight container. Serves. Believe us when we say you don't want to scroll pasta this vegan ravioli recipe. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Cook to al dente, drain. The dish is vegan, very easy to make, and ready in just 15 minutes! Prepare: Add the coconut milk, broth, lemon juice, nutritional yeast, and salt to a medium pot and bring to a boil over high heat. And, if you’re anything like me, then you probably already have all … Pour the sauce … If you cook regularly vegan, it is worth to consider to invest in one. Turn on the heat and sauté for 5 minutes until the garlic and shallots have become translucent and are beginning to brown. Dairy Free. A healthy way to enjoy pasta. Jump to Recipe I have been on a major pasta spree lately. These cookies will be stored in your browser only with your consent. Place the spinach in a bowl and set it aside. 5. https://vegevega.com/creamy-vegan-spinach-artichoke-pasta-bake If you’re a fan of the combination of spinach and artichokes like me, you will love this easy and creamy gnocchi dish! Loaded up with sautéed balsamic mushrooms and fresh spinach, all tossed in a heavenly creamy cashew sauce. It’s like having spinach and artichoke dip, but for dinner!! More specifically, I love cooking plant-based. Add artichokes, spinach and stir to combine. Then, pour in the basil cream sauce and cooked pasta and cook everything together for another 2-5 minutes until the sauce begins to thicken. Top with spoonfuls of the vegan creamy cheese. This pasta tastes just like the classic dip, but disguised as dinner. Reserve … This cheesy crowd-pleasing casserole is made with marinated artichokes, spinach, … Vegan Spinach Artichoke Pasta with Garlic Cream Sauce [Vegan] 1 year ago. 20. Add the pasta and spinach back into the pot, and now add the onion, artichoke, and all of the sauce. Add all the sauce ingredients to a blender or food processor and blend until smooth, about 2 minutes. Eating plants doesn't have to be hard and it certainly shouldn't be boring. Add onion, garlic, and pinch of salt. Set aside. ), onion, garlic, and a touch of good quality olive oil. Sprinkle it with breadcrumbs, pepper flakes, some herbs, and a little salt and vegan parmesan. ShortGirlTallOrder occasionally offers nutritional information for recipes contained on this site. VEGAN SPINACH ARTICHOKE PASTA BAKE, Nut-free, No Soy option on post. Place in a large mixing bowl along with the sauce, cooked pasta and drained spinach. Add garlic and mushrooms and sauté for another 5 minutes. It is mandatory to procure user consent prior to running these cookies on your website. Ingredients. So don’t be shy with the spinach! The dish is vegan, very easy to make, and ready in just 15 minutes! This one-pot spinach and artichoke pasta is non-vegetarian, ready in 20 minutes and completely dairy-free. Enjoy! With the new year here, I am all about a bowl filled with roasted veggies, pasta and greens. Gluten-free lasagna sheets, a creamy, "cheesy" spinach and artichoke filling and traditional marinara sauce come together to make this comfort food favorite. This creamy pasta uses the best ingredients from Cento and a couple summer favorites like fresh basil & spinach to create the ultimate summer pasta recipe. A nice spring recipe, quickly cooked, filling and healthy. The creamy sauce of the pasta is made with cashew and white beans. Great for weekend dinners, but enough for a gorgeous date night. I am BEYOND excited to bring you this amazing recipe with Cento Fine Foods today! I really love the flavor combination of the creamy spinach and artichoke dip blended with the tomato sauce and the roasted mushrooms. Stir to combine. Once the … Support OneGreenPlanet Being publicly-funded gives us a greater chance … Vegan Spinach and Artichoke Pasta---A deliciously creamy and decadent pasta bake that tastes just like spinach and artichoke dip without all the guilt! As an Amazon Associate I … This information is provided as a courtesy and is an estimate only. Fresh, creamy and fancy, but easy to make and really delicious. First, add the Minced Garlic to a large pot or deep sauté pan with a splash of water or oil and sauté … Loaded up with sautéed balsamic mushrooms and fresh spinach, all tossed in a heavenly creamy cashew sauce. The sauce will seem a little thin at this point, but don't worry- that's okay! If you've come here looking for plant-based weeknight dinner recipes or decadent vegan desserts- you are in the right place! Absolutely amazing, a nice packed lunch! Vegan Spinach Artichoke Pasta with Garlic Cream Sauce [Vegan] Advertisement. As a final step, top the spinach artichoke pasta with optional toasted pine nuts. Advertisement. 4. Add minced garlic and and butter to a pan. To prepare the roasted veggies, add the olive oil, mustard powder, oregano, a pinch of salt & pepper and lemon juice to a bowl. 2. Heat oil in a skillet over medium heat. Add extra pepper if desired. The combination of both however is absolutely delicious. Ingredients in vegan mac and cheese. Cook pasta in water and salt based on instructions. Pairing artichokes with Cento Fine Foods olive oil & whole wheat spaghetti brought this pasta to the next level of delicious. Sautee the onions until golden. All thoughts and opinions are my own. This post may contain affiliate links. Made with vegan alternatives, this spinach artichoke dip is great for parties. If I'm honest, before I tried their canned artichokes, I wasn't always the biggest fan of artichokes (mainly because they can be time consuming to cook). Rinse out the blender with 2 tbsp pasta water and add it to the baking dish as well. Next, add the olive oil to a pan and turn on the heat. Serve warm with crackers or toasted baguette slices. I am here to help you on your journey to eat food you actually feel good about and to make cooking at home fun again! The creamy sauce of the pasta is made with cashew and white beans. The combination of both however is absolutely delicious. So of course we were super excited to find this recipe from Caitlin Shoemaker for one pot vegan spinach & artichoke pasta! First, cook the pasta, strain, and set aside. Home » Vegan recipes » Main dishes » Spinach Artichoke Pasta (a dairy-free, one-pot meal). Add minced onions, garlic, and a pinch of salt and cook until … This vegan lasagna recipe is unique because every layer is filled with the most delicious and creamy vegan spinach artichoke dip! Well, let me tell you this recipe has converted me into an artichoke lover! So in this recipe for the white sauce. While I choose to make this with Anna whole wheat spaghetti, just sub in any gluten-free pasta 1:1 for an entirely gluten-free dish. https://www.mygorgeousrecipes.com/pasta-with-spinach-and-tomatoes A quick recipe for vegan mushroom and spinach pasta that is ready in under 30 minutes. Add spinach and parsley and sauté´ until spinach is wilted. This one-pot spinach and artichoke pasta is non-vegetarian, ready in 20 minutes and completely dairy-free. Spinach Artichoke Dip is traditionally made with dairy, and lots of it too, but I’m sharing my favourite ingredients to make this vegan while keeping it incredibly creamy and delicious. Once the oil is hot, add in the minced garlic and … Unfortunately, a lot of substitutes like arrowroot powder or tapioca starch give cooked sauces more of a "gel" consistency vs. the creamy smooth sauce we are looking for. … Next, add the dry pasta, and cover with the vegetable broth. Lemon Artichoke Pasta is easy to make thanks to frozen artichoke hearts. https://runningonbreakfast.com/vegan-spinach-artichoke-pasta Chop the yellow onion, mince the garlic cloves, and roughly chop 4-6 artichoke hearts. While pine-nuts give this sauce a very distinct pesto-like flavor, they can be subbed 1:1 for pumpkin seeds. If you have any leftovers, they will keep for a few day in the fridge in an airtight container. Preheat the oven to 375F and set a 9×13″ or similar pan. 17 Aug. Vegan Spinach Artichoke Pasta. Then, cook over low heat for 2-5 more minutes until the sauce starts to thicken. By using the service, you consent to the use of cookies. My pasta of choice is wholewheat penne here but of course this vegan spinach & artichoke creamy pasta dish works with any kind of pasta. Leftover pasta can be stored in a closed container in the fridge for 3-4 days or in the freezer up to 1 month. I truly hope you love this Vegan Spinach Artichoke Pasta with creamy vegan basil sauce. Although shortgirltallorder.com attempts to provide accurate nutritional information, these figures are only estimates. Great for weekend dinners, but enough for a gorgeous date night. This site uses Akismet to reduce spam. Pasta: I use gluten-free macaroni noodles in this recipe, but feel free to use any type of pasta you love. Necessary cookies are absolutely essential for the website to function properly. Once the oil is hot, add in the minced garlic and chopped shallot. Your email address will not be published. One-Pot, Vegan Spinach Artichoke Pasta This pasta recipe uses a slightly tweaked version of my popular Spinach Artichoke Dip as the sauce. Recipe Card doesn't show? Add the remaining oil to a baking dish. This website uses cookies. Remove the pasta from the heat, serve, and top with additional toasted pine nuts and fresh basil. Vegan Savory Spinach and Artichoke Rolls. Take a picture and tag @shortgirltallorder and #sgtoeats on Instagram so we can see! 4. Sprinkle it with breadcrumbs, pepper flakes, some herbs, and a little salt and vegan parmesan. I have used pumpkin seeds to make pesto in the past in my Heirloom Tomato Toasts, so I know it's a delicious nut-free alternative. Bake in pre-heated oven for about 10-15 minutes until pizza is golden brown. Topped off with Mustard Tahini Dressing and fresh arugula! Thank you for your support! This vegan, gluten-free, kid-friendly recipe will have the whole family asking for seconds. It’s a great way to spice up your typical pasta dish and there are only 10 ingredients needed to make it. No Nuts! Add pasta to boiling water. It's one of my go-to summer pasta recipes, especially since it only takes 30 minutes to whip up. This spinach artichoke pasta is a super simple dish to make and comes together in about 30 minutes. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Divide artichoke and spinach mixture between the two pizzas. Honestly, the spinach only needs about 1-2 minutes of cooking time so don't overcook it! Depending on how hungry you are, this recipe makes 4-6 portions. Posted at 22:46h in Main Course, Vegan Recipes by Vegan Bajan 0 Comments. Add the cooked pasta, spinach, artichokes and the sauce. Add the remaining oil to a baking dish. This category only includes cookies that ensures basic functionalities and security features of the website. Plus, did I mention this recipe only takes 30 minutes to whip up?! How to make Vegan Spinach Artichoke Pasta recipe – Step by Step 1. Although it looks and tastes rich, it is rather low in fat but full This post is sponsored by Cento Fine Foods. The pan will seem really full at this point, but the spinach will wilt quite a bit once cooked. https://www.kathysvegankitchen.com/spinach-artichoke-pasta-recipe The spinach and artichoke add … 0 Likes. SAUTE VEGETABLES IN LAYERS OR STAGES TO MAKE SPINACH ARTICHOKE PASTA RECIPE Next, I add the chopped artichokes and rosemary and stir until combined. Next, add in the fresh spinach and sauté with the veggies. I've teamed up with Cento Fine Foods to use their incredibly delicious Italian ingredients including artichokes, extra virgin olive oil, and whole wheat spaghetti to make the ultimate creamy & flavorful vegan pasta dish for summer! Heat the olive oil in a large sauté pan over low-medium heat. It's not only dairy-free, but you don't need any vegan … Tip: prepare a bit more of the sauce and use it as a filling in wraps or pita pockets. Both young spinach and artichokes are very versatile and can be used in many ways. Read my disclosure here. of proteins. Add onion and a pinch of salt and sauté for 5 minutes or until softened. While pasta is cooking saute garlic and onion in vegan butter. This creamy vegan mushroom spinach pasta! Years ago after visiting Rome, Italy, I became obsessed with artichokes. Place the chopped artichoke hearts in the bowl with the spinach. Enjoy! Whole wheat spaghetti gets paired with artichokes, spinach, and a creamy dairy-free basil sauce for the ultimate vegan pasta recipe! Both young spinach and artichokes are very versatile and can be used in many ways. A quick recipe for vegan mushroom and spinach pasta that is ready in under 30 minutes. Fresh, creamy and fancy, but easy to make and really delicious. It's one of my go-to summer pasta recipes, especially since it only takes 30 minutes to whip up. I have been on a major pasta spree lately. These cookies do not store any personal information. Toss it well. Enjoy. For the spinach-artichoke element, add a splash of water to a large pot and turn heat to medium and cook the baby spinach with 1/2 teaspoon salt. If you are a fan of spinach artichoke dip, then you are going to LOVE this Vegan Spinach Artichoke Pasta with a vegan basil cream sauce! Shallots (can be subbed 1:1 with chopped onion), Oat Milk (or any plant-based milk, unsweetened and unflavored), 1 ½ cup oat milk (354 ml, or any plant-based milk, unsweetened), 8 oz dried pasta (I used Anna organic whole wheat spaghetti), 2 cans Cento quartered artichokes (strained, rinsed, cut in half, and patted dry), Salt & pepper to taste (season to your preference), 2 Tbsp toasted pine nuts (optional, as a garnish). Set the sauce aside for later. My pasta of choice is wholewheat penne here but of course this vegan spinach & artichoke creamy pasta dish works with any kind of pasta. Chop the remaining artichoke hearts. This keto-friendly baked Spinach Artichoke Casserole is a spin-off of the traditional Spinach and Artichoke Dip. Cooking Time. For many vegan recipes, a good quality blender is essential. Then, Stir, bring to a boil, cover and reduce to simmer for 13 minutes. Add chopped spinach then cook until wilted. Try to refresh the site by clicking here: THE VEGAN CYPRESS - DUQUENNE & KRUSE - COLLESANTO - MAGIONE - UMBRIA - ITALY. Share. All the flavor of the basil cream sauce will still be there! Sprinkle with smoked paprika (for color, optional) and serve as is … How to make spinach artichoke pasta bake. Depending on how hungry you are, this recipe makes 4-6 portions. Vegan Spinach Artichoke Pasta with Basil Cream Sauce. Add coconut milk and season with salt and pepper. This flavorful Italian-inspired dish is vegan and gluten-free. This Vegan Spinach and Artichoke Mac and Cheese is loaded with sauteed spinach and artichokes and made with a creamy cashew “cheese” sauce. Vegan Spinach Artichoke Pasta. Also, yes. After you have one bite you won’t be able to stop! Pour in the cream, sour cream and cornstarch mixed with milk. Cook pasta in a large pot of salted water to desired doneness (I added 1/2 Tbsp salt for a soup pot … Required fields are marked *. Not really. ABOUT. Since the canned artichokes will be wet, it is important to pat them dry before adding to the pan.Otherwise, the oil will spatter when mixed with water. The sauce and pasta toppings are all naturally gluten-free. Then, add in the strained and rinsed artichokes, chili flakes, salt, and pepper. We are huge fans of “one pot” recipes. How to make Vegan Spinach and Artichoke Mac and Cheese . - If using fresh artichokes, they must be cooked before using in this recipe. While … These Roasted Veggies with Creamy Vegan Spinach Orzo make up the ultimate bowl. To finish, add in the dairy-free basil cream sauce and cooked whole wheat spaghetti and mix everything together. Reserve 1-2 cups starchy pasta water before draining. Heat oil a skillet over medium heat. This website uses cookies to improve your experience while you navigate through the website. Bring a large pot of water to a boil. You will love this delicious creamy Vegan Spinach and Artichoke Pasta Bake. We also use third-party cookies that help us analyze and understand how you use this website. Next, add the olive oil to a pan and turn on the heat. Having made this Vegan Spinach Artichoke Pasta Bake about 7 times last month, I felt it was time to throw another creamy vegan pasta dish into the mix. Warm Vegan Spinach Artichoke Dip. Sprinkle 2 Tbsp of grated Parmesan over the pasta then give it a slight stir to mix it into the lower layers, then top with an additional 2 Tbsp of Parmesan. Most of us are hanging out at home a lot more than usual (unless you’re an essential worker, and then I thank you from the bottom of my heart for your hard work) so this is the perfect snack to have while binge-watching Tiger King or … I also prefer to chop the quartered artichokes in half so they are more well dispersed throughout the pasta. I Love Food! You also have the option to opt-out of these cookies. These creamy spinach artichoke gnocchi make such a great weeknight meal. Luckily, making this sauce couldn't be easier. Toss it well. If you’re a fan of the combination of spinach … These creamy spinach artichoke gnocchi make such a great weeknight meal. This vegan spinach & artichoke spirulina pesto pasta recipe makes a zesty and flavorful pasta dish incorporating function and flavor by utilizing the superfood spirulina in a freshly prepared pesto. Once the sauce gets added to the pan and cooks, the cornstarch plus the starch from the pasta will help to thicken the sauce significantly. This is a great dish for an easy weeknight dinner, or potluck. Your email address will not be published. A nice spring recipe, quickly cooked, filling and healthy. Drain artichoke hearts and roughly chop. Spread the pasta out into a 9x 12 3 qt. Once the pasta is cooked & sauce is prepped, add the minced garlic, chopped shallot, and olive oil to a pan. Check out these SGTO favorites! I love the combination of spinach and artichoke so I thought why not add it to pasta. If you are okay with a slightly thinner sauce and can't find cornstarch, it's totally fine to omit it in this recipe. Add spinach in batches as it wilts down. Cook the pasta according to instruction and set aside. While the pasta is cooking, make the basil cream sauce. Grab your favorite gluten-free penne pasta (I like Ronzoni) and let that do its thing.For the creamy spinach artichoke component, you get to use frozen spinach and jarred artichoke (super easy! Then, add in the artichokes and sauté with the onions and garlic for another 5 minutes. Pasta with Pumpkin-Seed and Spinach Pesto JenniferChristensen767118 pasta, pumpkin seeds, coarse salt, extra-virgin olive oil, fresh flat leaf parsley and 6 more Spinach & Artichoke … This vegan spinach & artichoke spirulina pesto pasta recipe makes a zesty and flavorful pasta dish incorporating function and flavor by utilizing the superfood spirulina in a freshly prepared pesto. It rivals any fancy pasta dish you can find on an Italian restaurant menu. Make the sauce: Saute onions and garlic in butter over medium high heat until soft and translucent. This flavorful Italian-inspired dish is vegan and gluten-free. Artichoke hearts: Either canned or jarred work. While the pasta is cooking, chop and prep the veggies and make the vegan basil cream sauce! 5. Spinach Artichoke Pasta (a dairy-free, one-pot meal) Last Modified: Mar 26, 2020 by Becky Striepe Disclosure: This post may contain Amazon affiliate links. Stir the spinach into the water until it is all wilted, then drain pasta and spinach together. Transfer them to a blender with the rest of the sauce ingredients and blend everything until smooth. Share this post: Twitter Facebook Pinterest. baking dish. In a large pan, add the spinach and cook, stirring, until spinach is wilted. Jump to Recipe I have been on a major pasta spree lately. Spinach & Artichoke: These are staples of this dip! Rinse out the blender with 2 tbsp pasta water and add it to the baking dish as well. Transfer the onions to a blender together with the rest of the sauce ingredients. They are simple, and there’s less clean up involved after! Here is a quick breakdown of the ingredients we are using to make this recipe: Once you have all your ingredients, the first step is to cook the pasta. What ingredients are in this vegan gluten-free spinach artichoke pasta? The quality of their imported Italian speciality products is always amazing and I truly love that they are a third generation family owned business too! with creamy vegan basil sauce. This information comes from online calculators. Once the artichokes are in the pan, cook everything for about 5 more minutes. 4. But opting out of some of these cookies may have an effect on your browsing experience. Preheat the oven to 425 degrees and line a baking sheet with parchment paper. Simply add all the ingredients to a blender, and blend until smooth. This basil cream sauce is very similar to a vegan pesto in terms of flavor, but it is not as thick as a traditional pesto would be. Add the spinach to the pan of vegetables, mix in, and cook with the vegetables for an additional 1-2 minutes until the spinach begins to wilt. VEGAN SPINACH ARTICHOKE PASTA BAKE, Nut-free, No Soy option on post. Sauté the garlic for one to two minutes, or just until it's … Yes! https://natashaskitchen.com/spinach-and-artichoke-pasta-recipe Vegan Lemon Butter Pasta with Peas & Leeks. 2-4. Then, serve and enjoy while still warm! Looking for more vegan & vegetarian pasta recipes? Jump to Recipe Print Recipe. Add the cooked pasta, spinach, artichokes and the sauce. Sautee the garlic and spinach in a pot until the spinach wilts down, then add the artichoke hearts and continue to sautee for a couple of minutes. Sauté 3-5 minutes until translucent and beginning to brown. Learn how your comment data is processed. 3. And that’s one big skillet full of insanely delicious and easy 20 Minute Creamy Spinach Artichoke Pasta. Place drained cashews and full can of artichoke hearts and liquid in blender or food processor (I used my Nutribullet). Is there a good substitute for cornstarch in the sauce? - Leftovers can be stored in a closed container in the fridge for 1 week or the freezer for 1 month. Add pasta and cook according to package instructions. Pasta recipe set aside in wraps or pita pockets sauce for the ultimate.. And liquid in blender or food processor ( I used my Nutribullet ) COLLESANTO - MAGIONE - UMBRIA ITALY... Garlic cloves, and all of the traditional spinach and artichoke pasta bake Nut-free! Have the whole family asking for seconds and add it to the baking dish as well Foods oil! Divide artichoke and spinach together soft and translucent set aside on post spinach will quite... Is provided as a courtesy and is an estimate only KRUSE - COLLESANTO MAGIONE... Gives us a greater chance … Preheat the oven to 375F and set it aside must. Saute onions and garlic for another 5 minutes basil cream sauce [ vegan ] Advertisement dinner... Artichokes are in the fresh spinach, artichokes and the sauce … Both young spinach and dip... Overcook it to function properly and are beginning to brown in butter medium! Need any vegan … 4 along with the rest of the sauce and! Were super excited to bring you this amazing recipe with Cento Fine Foods today cook until … add minced,! Chili flakes, some herbs, and cover with the onions to a pan once pasta! Great dish for an entirely gluten-free dish looking for plant-based weeknight dinner, potluck! Freezer for 1 week vegan spinach artichoke pasta the freezer up to 1 month the two pizzas comes together in about 30.! Are in the minced garlic and onion in vegan butter and can be subbed for... Shallots have become translucent and beginning to brown bite you won ’ t be able to!... Option on post the olive oil in a closed container in the fridge an. And cooked whole wheat spaghetti brought this pasta tastes just like the classic dip, vegan spinach artichoke pasta disguised dinner! Ensures basic functionalities and security features of the sauce for weekend dinners, but easy to thanks! Spinach together Step, top the spinach only needs about 1-2 minutes of cooking time so do n't to! Spaghetti brought this pasta tastes just like the classic dip, but spinach. As the sauce 13 minutes by using the service, you consent to the use of cookies, cooked,! Basil sauce for the website to function properly, No Soy option on post once cooked also. Gorgeous date night pasta to the baking dish as well and comes together in about 30 minutes to whip.! Next, add in the minced garlic and shallots have become translucent and are beginning to brown Caitlin! Fridge for 3-4 days or in the minced garlic, chopped shallot and! Summer pasta recipes, especially since it only takes 30 minutes website to function properly dinners! Many ways chop and prep the veggies and make the basil cream sauce and the roasted mushrooms cream... Easy weeknight dinner, or potluck your typical pasta dish you can on... They must be cooked before using in this recipe makes 4-6 portions and Cheese a greater chance Preheat! Plus, did I mention this recipe makes 4-6 portions won ’ t be able to stop Casserole. Option on post breadcrumbs, pepper flakes, some herbs, and cover with the spinach will quite. The bowl with the most delicious and creamy vegan spinach artichoke pasta ( a dairy-free but! A dairy-free, one-pot meal ) entirely gluten-free dish and cooked whole wheat spaghetti brought this pasta the... Until soft and translucent baked spinach artichoke dip, but enough for a few day in the sauce will a! Sauce will still be there add minced onions, garlic, and a creamy dairy-free basil cream sauce seem... Easy weeknight dinner, or potluck ’ t be able to stop that help us and! 12 3 qt needs about 1-2 minutes of cooking time so do n't overcook it pour in the for... How to make this with Anna whole wheat spaghetti and mix everything.! Sour cream and cornstarch mixed with milk certainly should n't be boring in the minced garlic and and to... Add onion and a touch of good quality blender is essential vegan spinach artichoke pasta free to any! I truly hope you love this vegan lasagna recipe is unique because every layer is filled with roasted veggies pasta... Prior to running these cookies will be stored in a closed container in fridge. To a pan Main dishes » spinach artichoke gnocchi make such a great weeknight meal » Main dishes » artichoke... Are huge fans of “ one pot ” recipes an airtight container minutes. This recipe only takes 30 minutes to whip up an entirely gluten-free dish if using artichokes! The onions and garlic for another 5 minutes or until softened with artichokes blender, and ready under... Tweaked version of my go-to summer pasta recipes, especially since it only takes 30 minutes to whip up!. The heat, serve, and top with additional toasted pine nuts and basil... Additional toasted pine nuts onion and a pinch of salt and vegan parmesan 4-6 portions sauté´ until is... And now add the cooked pasta, strain, and a pinch of salt and sauté with spinach... Dry pasta, spinach, all tossed in a closed container in right., kid-friendly recipe will have the option to opt-out of these cookies cooked wheat! Should n't be easier until the garlic and … cook pasta in and. The sauce … Both young spinach and cook, stirring, until spinach is.! Everything for about 10-15 minutes until the garlic cloves, and pinch of salt with cashew and white beans the! The dairy-free basil cream sauce and cooked whole wheat spaghetti gets paired with artichokes Instagram... Bite you won ’ t be able to stop mandatory to procure user consent prior to running these cookies is! Heavenly creamy cashew sauce and fancy, but enough for a few day in the fridge an. An artichoke lover remove the pasta out into a 9x 12 3 qt just 15 minutes why not it! Until pizza is golden brown since it only takes 30 minutes courtesy and is an only! Spinach artichoke pasta uses a slightly tweaked version of my popular spinach artichoke pasta is easy to make and together! 'S not only dairy-free, but the spinach will wilt quite a bit more of the …. I love the combination of the sauce ingredients and blend vegan spinach artichoke pasta until smooth, about 2 minutes vegan. The whole family asking for seconds this is a spin-off of the basil cream sauce and cooked whole wheat gets. For a few day in the artichokes are in the pan will seem really full at this point, disguised. The pan will seem a little salt and vegan parmesan any gluten-free pasta for... Consent to the use of cookies n't overcook it chop 4-6 artichoke hearts minutes until is! Mince the garlic and chopped shallot great weeknight meal, I became obsessed with artichokes spinach. This point, but disguised as dinner, chop and prep the.... Is unique because every layer is filled with roasted veggies, pasta and spinach! One pot vegan spinach artichoke dip water and add it to the next level delicious. Pot ” recipes smooth, about 2 minutes be stored in your browser only with your.! Remove the pasta 2 minutes pasta you love this vegan spinach and sauté for 5 minutes or until.... Are very versatile and can be stored in a large pot of water a... Dinner! creamy spinach artichoke pasta chop the quartered artichokes in half they. And blend until smooth love this vegan spinach artichoke pasta, pepper flakes some..., filling and healthy analyze and understand how you use this website one skillet... Instruction and set it aside give this sauce a very distinct pesto-like flavor they... And that ’ s a great dish for an easy weeknight dinner recipes decadent. Liquid in blender or food processor ( I used my Nutribullet ) contained on site... Toasted pine nuts to frozen artichoke hearts and cover with the new here. Pasta: I use gluten-free macaroni noodles in this recipe, quickly cooked, filling and.. Analyze and understand how you use this website uses cookies to improve your experience while you navigate the! Baked spinach artichoke pasta bake cook, stirring, until spinach is wilted of cookies airtight container well! Spice up your typical pasta dish and there ’ s a great weeknight meal little salt and sauté for 5. Will keep for a gorgeous date night, but for dinner! and cooked whole spaghetti... Add minced onions, garlic, and a little thin at this point, but feel free use! Full at this point, but disguised as dinner freezer up to 1 month to running these cookies be. Will seem a little salt and vegan parmesan, cook over low for... Pot, and now add the pasta and spinach pasta that is ready in just minutes. Sauté´ until spinach is wilted site by clicking here: the vegan CYPRESS DUQUENNE! This recipe has converted me into an artichoke lover this point, but the spinach in a large,... Spread the pasta, spinach, all tossed in a large pot of water to a vegan spinach artichoke pasta consent prior running. Although it looks and tastes rich, it is rather low in fat full. Finished in … these roasted veggies with creamy vegan spinach artichoke pasta spinach and artichoke is! You cook regularly vegan, it is mandatory to procure user vegan spinach artichoke pasta prior to these! Bowl and set aside milk and season with salt and cook until … add minced onions garlic... Roughly chop 4-6 artichoke hearts in the dairy-free basil cream sauce [ vegan ]..