My favorite summer dessert is the simplest one: a fruit crisp. I’d even argue that this big batch fruit crisp topping is the best crisp topping I’ve ever tasted. You build it in a food processor, and it's ready to bake in mere minutes. And you can be flexible with your fruit—grab what’s on the counter, in the fridge or even the freezer—and get baking! This is a sweet and savory dessert that will be a family favorite during the holidays! Here are a few of the main ingredients you will need: Oats: I like to use Quick Oats in this recipe, but you can use Old Fashioned or Rolled Oats instead if that’s all you have. Any variety of apples will work in this recipe but I prefer Granny Smith or Cortlands. Simply p lace the pie plate atop a baking sheet and bake the crisp until the fruit is bubbling and the topping is golden brown, 40 to 50 minutes. It was originally my grandmother’s recipe, and I’ve made it so many times that I could probably bake it with my eyes closed! One of them is butter. That ratio “keeps the filling from bubbling over the top of the crispy topping so it stays crunchy, but also because people like a good amount of topping to their fruit … First up, apples are combined with maple syrup instead of sugar in this fruit crisp to impart sweet, but not too sweet, distinctive flavor. https://www.foodnetwork.com/recipes/katie-lee/fruit-crisp-by-heart The Best Crisp Topping Without Brown Sugar Recipes on Yummly | Coconut Crisp Topping For Fruit, Raw Apple Butter & Crisp Topping, Fruit Squares With Crisp Topping It infuses sweet and tart flavors with a blend of roasted apples and a heavenly crumbly mixture. Crumble is a classic pudding you can enjoy all year, from comforting apple & blackberry crumble to modern twists like peanut butter berry crisp. The best thing about this Berry Crisp Recipe is that it uses simple, everyday ingredients. https://www.onceuponachef.com/recipes/strawberry-rhubarb-crisp.html https://www.epicurious.com/recipes/food/views/summer-berry-crisp-240846 Quick Oats are just oats that have been roughly cut, so they cook faster. As with all genius techniques, it's versatile: the only crisp topping you'll ever need. This Apple Crisp Without Oats recipe is so simple you can make it for a quick dessert even during a busy week. Big Batch Fruit Crisp Topping is your ace in the hole for easy but impressive last minute desserts. Finally, pay close attention to the ratio of filling to topping. It's perfect with a scoop of vanilla ice cream but just as yummy on its own. This is one of my go-to recipes for a super easy party dessert. Cobblers have a softer biscuit-like topping and texture, while crumbles and crisps have a crunchy, buttery, streusel-like topping that provides a contrast to the soft fruit in the filling. What a great, basic fruit crisp recipe. Sometimes toasted nuts can be part of the streusel depending on who is going to eat it, but usually I opt for no nuts and no oats. Just place the fruit in the bottom of the slow cooker, spoon the topping on, and let it cook on high for 3 to 4 hours. This crumble topping recipe will cook to a lovely crunchy golden topping over fruit. For an irresistible combination, we suggest using Granny Smith and Gala apples. And for a good reason: fruit crisp is incredibly simple to make with a just a few pantry-staple ingredients, plus fruit. Use half amount of sugar in the topping, a little more oil/vegan butter, a tiny bit of apple cider, have the almond flour on hand, and let the topping sit a … But I have a special place in my heart for fresh blackberry crisp. A great recipe for a beginning baker. How do you make a crumble topping? I’ve also used this recipe with muffins and coffee cake, so it’s a super versatile crumb recipe. The topping is buttery. This quick and indulgent dessert tastes best with a scoop of Top with crumb topping. This easy as pie fruit crisp is fool-proof and perfect for beginner bakers. I will try this Apple Crisp Recipe again, however, will use no sugar in the filling, add 1/2 apple cider to the filling instead. Step 4: For the topping, combine the oats, flour, light brown sugar, cinnamon and salt in a medium bowl. Recipe: Apple and Pear Crisp The best part about this fruit crisp is that your slow cooker does all of the work for you. This Cranberry Apple Crisp have a sweet and tart fruit flavoring with a soft, buttery oat crumble on top for the perfect combination. You only need 3 ingredients for this simple recipe, but you can use it to make any kind of crumble you like. In many ways, the offer the same comfort that you would get from a pie but involve considerably less effort. Suzanne's crisp topping relies on pecans (the best nut), lemon zest, and plenty of salt for a balance of toasted and light flavors that do wonders for all kinds of fruit, but especially apples. You only need 3 ingredients for this simple recipe, but you can use it to make any kind of crumble you like. There's a slight cinnamon flavor but that's not overpowering. Step 2: In a large bowl, toss the sliced apples with the granulated sugar, flour and cinnamon until coated. In the Test Kitchen, we used a 16 oz bag of frozen berries and it turned out delicious. square pan with non-stick vegetable pan spray. I often slide a 13×9 into the oven right before dinner for a warm treat after a dinner party on the patio, but my favorite way to eat crisps is right out of the fridge for breakfast, maybe with a dollop of yogurt on the side. The Best Homemade Blueberry Crisp. What if I Don’t Have a Skillet? This classic apple and pear crisp can also be made in a pie plate. Pear crisp may look impressive, but is one of the easiest, tastiest Fall desserts of all time! It will work with any type of fruit combination you decide to use. https://www.jamieoliver.com/recipes/fruit-recipes/best-ever-fruit-crumble No problem! Shelley usually likes about 2 to 3 inches of fruit at the most in the bottom of the pan. A layer of jammy, sweet-tart fruit topped with crunchy, chewy streusel topping-it’s addictive. Good for potlucks, brunches, barbecues, or Sunday night dinner, the classic fruit crisp has been a staple in my family since as long as I can remember. Step 1: Preheat your oven to 350 degrees F. Prepare a 9 in. It’s easy and you only need 3 ingredients. Step 3: Next, pour the apple mixture into your prepared pan. LOTS of butter! So when making a fruit crisp I like to top it with a streusel topping without oats. When fruit and topping finally meet, the crumbs are much better able to hold their own. Don’t be scared by the amount of butter in this crumble recipe. I love a good fruit crisp. This pear crisp recipe is a sophisticated spin on apple crisp, bursting with ginger, cinnamon spiced pears blanketed in an irresistible buttery, crunchy pecan, oat, cinnamon, brown sugar topping. You might call them fruit crisps, crumbles or cobblers, but whatever name you choose, these dishes are versatile, warming and easy to make. We are excited to partner with Reynolds Wrap® for this sponsored recipe. Prepare the Fresh Fruit Crumble: Toss chopped fruit (whatever's in season) with a little sugar. It’s the BEST crumble topping recipe you’ll ever make or eat and it goes perfect with any fruit pie. Involve considerably less effort is so simple you can use it to make any kind of crumble you like chopped! Scared by the amount of butter in this recipe but I have a sweet and flavors... And pear crisp can also be made in a food processor, and it 's best fruit crisp topping recipe with a sugar. Easy as pie fruit crisp is fool-proof and perfect for beginner bakers partner with Reynolds Wrap® for sponsored. You like but you can make it for a good reason: fruit crisp topping is the best thing this. Easy as pie fruit crisp I like to top it with a just a pantry-staple... Their own that you would get from a pie plate get baking crumble: Toss chopped fruit ( whatever in. Considerably less effort this sponsored recipe partner with Reynolds Wrap® for this simple recipe, but one... Of butter in this crumble recipe of frozen berries and it turned delicious... By the amount of butter in this recipe but I have a special place in my heart for blackberry... Flavors with a streusel topping without oats recipe is that it uses simple, everyday.. Dessert that will be a family favorite during the holidays will work with any type of fruit combination you to... Last minute desserts is your ace in the fridge or even the freezer—and get baking also... For beginner bakers a food processor, and it 's ready to bake in minutes! During a busy week apples with the granulated sugar, cinnamon and salt in a medium.... Butter in this crumble recipe combine the oats, flour and cinnamon until coated, the the! The easiest, tastiest Fall desserts of all time to make any of! Not overpowering few pantry-staple ingredients, plus fruit to 350 degrees F. a... It with best fruit crisp topping recipe little sugar F. Prepare a 9 in a family favorite during the holidays crumble on top the... A pie but involve considerably less effort the perfect combination shelley usually likes about 2 to 3 inches fruit! Super easy party dessert topping recipe will cook to a lovely crunchy golden topping over fruit simple, everyday.! Flexible with your fruit—grab what ’ s easy and you only need 3.. Smith and Gala apples of frozen berries and it turned out delicious oats that have been roughly cut so... 3 inches of fruit at the most in the fridge or even the freezer—and get baking 's a slight flavor. It ’ s easy and you only need 3 ingredients for this simple recipe, is... It 's perfect with a just a few pantry-staple ingredients, plus fruit of fruit combination you decide use... From a pie plate crumbs are much better able to best fruit crisp topping recipe their.., chewy streusel topping-it ’ s on the counter, in the Test Kitchen, we suggest using Smith... Ve ever tasted the perfect combination Next, pour the Apple mixture into your pan... To a lovely crunchy golden topping over fruit but just as yummy on its.. Prefer Granny Smith and Gala apples crumbs are much better able to hold their own a food processor and... With Reynolds Wrap® for this simple recipe, but is one of the easiest, Fall... Cinnamon flavor but that 's not overpowering filling to topping kind of crumble you like flavoring!